![]() ![]() Grab your grandkids to help you make these or make them for the family. Learn how to make the easiest soft and chew oatmeal raisin cookies with step-by-step instructions, or watch my full guided video below. ½ cup sugar, preferably granulated sugar.1 cup dark brown sugar, preferably granulated sugar. ![]() 1 cup butter (225 g), unsalted butter, softened.If you find that one or two things are missing, slip down to your local store or pop in an order for delivery. Most of the things you need to make these soft and chewy oatmeal raisin cookies are probably already in your kitchen. But this one serves up the perfect mix of taste and texture!Īnd if this wasn't enough to sell you on this recipe being the best, it has healthy amounts of fiber and protein compared to regular chocolate chip cookies! □ What you needĭespite how great the results are, this recipe doesn't call for scarce ingredients or specialized equipment. One standout property here is the texture sure, most recipes give you tasty cookies. The taste of the old-fashioned oats, brown sugar, and raisins is soft, chewy, and ultimately perfect. It is a lot like carrot cake but in many ways even better. Looking for interesting baking ideas? Try my tomato soup cake with caramel icing. I love the way they make my house smell while they're baking as much as eating them. They're wonderfully chewy and stay that way for days. There are a lot of flavors, but they blend perfectly and taste amazing. This oatmeal raisin cookie recipe is perfectly spiced. ![]()
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